Sheet pan burgers. Not going to lie this meal came about our of desperation.

My husband travels for work and we have 5 kids.  At this point I can easily cook with 4 out of the 5 …. but that 5th one…. no way.

He’s 2 and busy is an understatement.

It was dinner time.  I had burgers that I didn’t use over the weekend and had just spent too much at the store…. ooops.

I looked at my sheet pan…. and decided let’s try. 

My husband usually grills burgers…I usually make in a skillet but with my toddler being a little extra I didn’t want to attempt.

Here is how I made them:

Set oven to 350.

Line sheet pan with Parchment paper.

Add burgers. Season to your liking. I added my family’s favorite which is salt, pepper and garlic.

I cooked for about 20 25 minutes for well done burgers.

When they were done I added cheese and put back in the oven for a couple minutes to melt.

I served with some cheddar cheese buns I found at Aldi.